Volunteer Login

Volunteer
Donate

83

Community meals this week

Find your local community meal location

Pickled Red Onions

Esme’s Recipe

Here’s Esme from FoodCycle Westgate showing us how to pickle red onions.

Ingredients

  • 1 red onion
  • 250ml water
  • 125ml apple cider vinegar
  • 1 tbsp sugar
  • 3/4 tsp salt

 

Related News

The Old Oak blog post

FoodCycle and the Old Oak

FoodCycle partners with the upcoming film release, The Old Oak.
View Article >
Pete and Marylyn blog post

Marylyn and Pete join the Senior Management Team as Sophie prepares to take on CEO role.

Meet FoodCycle’s new Head of Finance, Marylyn and and Head of Programmes, Pete.
View Article >
Vicky Pattison FoodCycle Ambassador

Vicky Pattison Becomes FoodCycle Ambassador

TV star, Vicky Pattison visits FoodCycle Walker and becomes FoodCycle ambassador.
View Article >

Stay connected

Subscribe to get the latest news, volunteering opportunities, events and updates sent to your inbox each month. You can unsubscribe at any time.

See our privacy policy for more information on how we use your information.

Follow us on Instagram

Find your local Community meal

FoodCycle Head Office

  • 2.16, The Food Exchange
    New Covent Garden Market
    London, SW8 5EL

Follow us

Instagram Twitter Facebook Linkedin
Sign Up Now
Volunteer Roles
Donate

© FoodCycle 2023

Registered charity No. 1134423 | Company limited by guarantee no. 7101349

Cookie Policy

Privacy Policy

Website by me&you

Volunteer
Donate

FoodCycle Head Office

Links

Follow us

Instagram Twitter Facebook Linkedin

Cookie Policy

Privacy Policy

© FoodCycle 2022

Registered charity No. 1134423
Company limited by guarantee no. 7101349

Website by me&you