News

Dan, from Veolia, recently volunteered at FoodCycle Islington – he shares his experience here… T’was a clear and crisp morning when we set off to ‘Waitrose’ to see what food...

Last weekend, 70 brilliant individuals from across the country came together for the highlight of the FoodCycle calendar: the annual Hub Leader conference! It was so great to see you...

FoodCycle Liverpool turns one On Thursday 29th November, FoodCycle Liverpool celebrated its first birthday in Toxteth. For the past year, a committed team of volunteers have been serving meals to...

This week we have a guest post from Matt Cockrean, an avid FoodCycler in Sheffield. Not content with cooking up a storm in the kitchen, they created a FoodCycle Kitchen...

It’s only the 1st of December and if you’re already sick of the Christmas hype, you’re not the only one. Today marks Giving Tuesday – an antidote to packed streets,...

Today is World AIDS day. It is an opportunity for people worldwide to unite in the fight against HIV, show their support for people living with HIV and to commemorate...

A couple of weeks ago FoodCycle Bristol won the Green Community Group award at Bristol’s Green Capital Awards. In this post, the wonderful Hub Leaders Alice Tirbooman and Jane Kilpatrick...

We all know that the beginning of a new year is the time for resolutions: losing a stone, running a marathon, eating less chocolate and flossing more regularly - the...

Lent is upon us and many of you will have now banned chocolate, crisps, biscuits, cake or cheese to pass your lips for the next 40 days. But we’ve got...

Love it or loathe it, the 14th February is upon us again and on behalf of everyone here at FoodCycle, a very Happy Valentine’s Day to you all. This year...