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FoodCycle’s Ready, Steady, Cook! inspired challenge tasks your team to create delicious meals from surplus food, using teamwork and creativity. This unique team-building activity is perfect for group volunteering days, team away days, client engagement and team socials. Bring your team together to meet your CSR objectives as each session supports FoodCycle’s mission to prevent food waste and provide nutritious meals for people who may otherwise go without.
Mission Kitchen, Nine Elms
Kitchen by Liquid, New Street
“If you’re a company looking for a meaningful way to give back, and bond as a team, then look no further. You’ll leave feeling accomplished and full of innovative ideas to use up fruit and veg that would otherwise have gone to waste.”
Rude Health
“When I joined the volunteering committee at Wild, I was excited to get Wild involved in the project. Not only does FoodCycle tackle food poverty and loneliness, it also tackles mass consumer food waste, which aligns with Wild’s sustainability goals.”
Wild Cosmetics
“Volunteers really enjoyed getting creative, using fresh surplus food to make nutritious meals for those who may be lonely and isolated, on low incomes or homeless whilst also thinking about their own food habits and practices. Huge thank you to the FoodCycle Team for providing us with such fun and informative volunteering days”
Wellcome Trust
Looking to book a Food Invention Challenge or simply want to learn more? Fill in this quick form, and we’ll be in touch!
Registered charity No. 1134423 | Company limited by guarantee no. 7101349
Registered charity No. 1134423
Company limited by guarantee no. 7101349