Donations come in many forms
Thanks to our food suppliers, volunteers, and community partners, FoodCycle is a low-cost model with a big impact. However we do have some essential costs and are reliant on the generosity of people like you to help.
The birds are singing, the daffodils are in full bloom and the sun is shining (well, it’s trying). All this can only mean one thing: Easter eggs are back on the shelves! Whilst this might be great news for your taste buds it’s not such a celebration for the environment, as Easter is one of… Read more
This week, the 23rd – 29th March, is Meat Free Week 2015 – a global campaign that started in Australia and migrated across to the UK for this first time this year. The campaign aims to raise awareness of the impact that overconsumption of meat has on human health, animal welfare and the natural environment…. Read more
We’re celebrating St. Patrick’s Day today with some gorgeous green grub. Why not use up those potatoes and greens lurking in your kitchen with a tasty Colcannon – an old Irish dish which makes a great side or comforting supper. No worries if the potatoes are sprouting – just chop those bits off and… Read more
Today we are delighted to have officially launched our FoodCycle Hackney Hub with a visit from local MP Meg Hillier, Jennette Arnold AM, Sainsburys, Hackney Council and the local press. The project has been growing since we opened in January 2015 and now serves around 30-40 people each week, providing a healthy three-course meal in… Read more