Currently viewing the tag: "pop-up restaurant"
written by Katherine Horsham
So my little Vodafone/FoodCycle experiment is over. 3 months of sweat, blood…and frankly more sweat (we lifted A LOT of heavy items into vans and around London during this time) culminated in 3 ‘good meals’ two weeks ago in an unused, tired office space in East London’s Old Street.
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Continue Reading →Powered by gallons of Cawston’s Apple Juice, pounds of brie, and thousands of ladles of soups, the FoodCycle team opened our doors and invited guests to dine at our first ever pop-up restaurant event, “A Good Meal” last week.
The venue for the event was the fifth floor of an unused office space on the [...]
Continue Reading →Hello! I’m Katherine and I am lucky enough to be working at FoodCycle for the next 2 months through the Vodafone ‘World of Difference’ UK programme!
Having left the family home for university four years ago, I have become much more aware of the amount of “stuff” I use on a day-to-day basis (because [...]
Continue Reading →FoodCycle With Us!!
